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One-Pan Garlic Parmesan Chicken and Potatoes for Busy Weeknights

A serving of golden brown garlic parmesan chicken and potatoes garnished with fresh parsley on a white plate.
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Make this easy one-pan Garlic Parmesan Chicken and Potatoes for a satisfying, flavorful dinner with minimal cleanup. This recipe delivers tender chicken and roasted potatoes coated in savory garlic and Parmesan.

Ingredients

Scale
  • 1.5 lbs boneless, skinless chicken breasts or thighs, cut into 1.5-inch pieces
  • 1.5 lbs baby potatoes, halved or quartered
  • 1/4 cup olive oil
  • 4 cloves garlic, minced
  • 1 teaspoon dried Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 cup grated Parmesan cheese
  • 2 tablespoons fresh parsley, chopped (for garnish)

Instructions

  1. Preheat your oven to 400°F (200°C). Line a large baking sheet with parchment paper for easier cleanup.
  2. In a large bowl, combine the potatoes, 2 tablespoons of olive oil, half of the minced garlic, Italian seasoning, salt, and pepper. Toss until the potatoes are evenly coated.
  3. Spread the seasoned potatoes in a single layer on the prepared baking sheet.
  4. In the same bowl, toss the chicken pieces with the remaining 2 tablespoons of olive oil, the rest of the minced garlic, salt, and pepper.
  5. Arrange the chicken pieces among the potatoes on the baking sheet, ensuring everything has some space.
  6. Bake for 15 minutes.
  7. Remove the pan from the oven. Sprinkle the grated Parmesan cheese evenly over the chicken and potatoes. Gently toss the mixture on the pan to coat.
  8. Return the pan to the oven and bake for another 10 to 15 minutes, or until the chicken is cooked through (internal temperature reaches 165°F) and the potatoes are tender and slightly crispy.
  9. Garnish with fresh parsley before serving this simple chicken dinner.

Notes

  • For crispier potatoes, ensure they are cut into uniform sizes before tossing with oil.
  • If you prefer chicken thighs, they may require a few extra minutes of baking time.
  • This recipe is naturally gluten free, making it a healthy one pan meal option.

Nutrition

Find it online: https://littlekitchendiary.com/garlic-parmesan-chicken-and-potatoes/