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Crockpot Marry Me Chicken: The Creamy, Effortless Dinner You Will Love

Close-up of shredded chicken in a creamy sauce with sun-dried tomatoes and parsley, representing crockpot marry me chicken.
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Make the viral Marry Me Chicken recipe easily in your slow cooker. This dump and go method results in tender chicken in a rich, creamy garlic Parmesan sauce with sun-dried tomatoes. It is a simple, impressive meal perfect for weeknights or date night.

Ingredients

Scale
  • 2 lbs boneless, skinless chicken breasts or thighs
  • 1 (10.5 ounce) can cream of chicken soup
  • 1 cup chicken broth
  • 1/2 cup heavy cream
  • 1/2 cup grated Parmesan cheese
  • 1/4 cup sun-dried tomatoes, drained and chopped
  • 4 cloves garlic, minced
  • 1 teaspoon Italian seasoning
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 2 tablespoons cornstarch mixed with 2 tablespoons cold water (for slurry)

Instructions

  1. Place the chicken pieces in the bottom of your slow cooker.
  2. In a separate bowl, whisk together the cream of chicken soup, chicken broth, heavy cream, Parmesan cheese, chopped sun-dried tomatoes, minced garlic, Italian seasoning, salt, and pepper until smooth.
  3. Pour the sauce mixture evenly over the chicken in the slow cooker.
  4. Cover and cook on LOW for 6 to 8 hours or on HIGH for 3 to 4 hours, until the chicken is fully cooked and tender.
  5. Remove the chicken from the slow cooker and shred it using two forks. Return the shredded chicken to the sauce.
  6. Stir the cornstarch slurry into the sauce in the slow cooker. Stir well to combine.
  7. Cook on HIGH for an additional 10 to 15 minutes, stirring occasionally, until the sauce thickens to your desired consistency.
  8. Serve the creamy Crockpot Marry Me Chicken over pasta, rice, or mashed potatoes.

Notes

  • For extra flavor, you can sear the chicken breasts in a skillet with a little oil before adding them to the slow cooker.
  • If you prefer a tangier sauce, substitute 1/4 cup of the heavy cream with 1/4 cup of cream cheese.
  • This recipe works well with chicken breasts, but chicken thighs will remain juicier.

Nutrition

Find it online: https://littlekitchendiary.com/crockpot-marry-me-chicken-recipe/